Bethlehem Press

Sunday, January 21, 2018

Lehigh County senior menus

Wednesday, June 10, 2015 by For locations, call 610-782-3254. in Social News

Wednesday, June 10: Salisbury steak, whipped potatoes, Brussels sprouts, cookie.

Thursday, June 11: Roasted turkey breast, bread stuffing, peas and carrots, whipped mandarin oranges.

Friday, June 12: Pecan crusted fish, buttered noodles, broccoli and cauliflower, Oreo cookies, pear.

Monday, June 15: Spaghetti and meat sauce, Italian blend vegetables, Mandarin oranges.

Tuesday, June 16: Rotisserie chicken, baked diced yams, sautéed spinach, sugar cookie.

Wednesday, June 17: Crab cake, mashed potatoes, diced beets, donut hole, fresh fruit.

Lehigh County senior menus

Wednesday, June 3, 2015 by For locations, call 610-782-3254. in Social News

Wednesday, June 3: Pork barbecue, warm peach crisp, creamy spinach, roll.

Thursday, June 4: Meatloaf, mashed potatoes, zucchini. cookie, banana, roll.

Friday, June 5: Baked stuffed tortellini, roasted asparagus, warm berry crisp.

Monday, June 8: Stuffed green pepper, brown rice, fresh fruit.

Tuesday, June 9: Turkey sausage, German potato salad, salad, green beans.

Wednesday, June 10: Salisbury steak, whipped potatoes, Brussels sprouts, cookie.

Thursday, June 11: Roasted turkey breast, bread stuffing, peas and carrots, whipped mandarin oranges.

Lehigh County senior menus

Wednesday, May 27, 2015 by For locations, call 610-782-3254. in Social News

Wednesday, May 27: Garlic honey barbecue chicken, barley rice, peas, donut hole, fresh fruit, roll.

Thursday, May 28: Pot roast, roasted potatoes, cauliflower, pound cake, roll.

Friday, May 29: Baked white fish, macaroni and cheese, stewed tomato, canned fruit, mini corn muffin, roll.

Monday, June 1: Honey mustard chicken, roasted redskin wedges, broccoli, mini muffin, roll.

Tuesday, June 2: Hot dogs, buttered noodles, vegetable medley, warm apple wedges, roll.

Wednesday, June 3: Pork barbecue, warm peach crisp, creamy spinach, roll.

Lehigh County senior menus

Wednesday, May 20, 2015 by For locations, call 610-782-3254. in Social News

Wednesday, May 20: Chicken Florentine, wild rice, green beans, mini blueberry muffin, pineapple chunks.

Thursday, May 21: Ribs, whipped yams, roasted cauliflower, plums.

Friday, May 22: Fish Creole, au gratin potatoes, vegetable medley, fruit cocktail.

Monday, May 25: Memorial Day. Closed.

Tuesday, May 26: Pineapple glazed ham, mashed yams, French green beans, seasonal fresh fruit with whipped cream and Graham crackers, mini muffin, roll.

Wednesday, May 27: Garlic honey barbecue chicken, barley rice, peas, donut hole, fresh fruit, roll.

Lehigh County senior menus

Wednesday, May 13, 2015 by For locations, call 610-782-3254. in Social News

Wednesday, May 13: Crab cake, mashed potatoes, diced beets, donut hole, fresh fruit.

Thursday, May 14: Sweet and sour pork, brown rice, Asian vegetable, angel food cake, strawberries.

Friday, May 15: Roast beef, mac and cheese, broccoli, oatmeal cookie.

Monday, May 18: Three cheese ziti with meat sauce, Mediterranean vegetables, wax beans, Jello, tropical fruit.

Tuesday, May 19:Beef rib- B-Que, carrots and broccoli, warm apples, chocolate chip cookie, roll.

Lehigh County senior menus

Wednesday, May 6, 2015 by For locations, call 610-782-3254. in Social News

Wednesday, May 6: Salisbury steak, whipped potatoes, Brussels sprouts, cookie.

Thursday, May 7: Roasted turkey breast, bread stuffing, peas and carrots, whipped Mandarin oranges.

Friday, May 8: Pecan crusted fish, buttered noodles, broccoli and cauliflower, Oreo cookies, pear.

Monday, May 11: Spaghetti with meat sauce, Italian blend vegetables, whipped Mandarin oranges, oranges.

Tuesday, May 12: Rotisserie chicken, baked diced yams, sauteed spinach, sugar cookie.

Wednesday, May 13: Crab cake, mashed potatoes, diced beets, donut hole, fresh fruit.

Lehigh County senior menus

Wednesday, April 29, 2015 by For locations, call 610-782-3254. in Social News

Wednesday, April 29: Baked pork loin, quinoa, peas and pearl onions, applesauce.

Thursday, April 30: Beef stew, orzo, broccoli with cauliflower, fruit cocktail, biscuit.

Friday, May 1: Stuffed shells, green beans, apple berry crisp, dinner roll.

Monday, May 4: Stuffed green pepper, brown rice, fresh fruit.

Tuesday, May 5: Turkey sausage, German potato salad, green beans.

Wednesday, May 6: Salisbury steak, whipped potatoes, Brussels sprouts, cookie.

Thursday, May 7: Roasted turkey breast, bread stuffing, peas & carrots, whipped Mandarin oranges

Lehigh County senior menus

Wednesday, April 22, 2015 by For locations, call 610-782-3254. in Social News

Wednesday, April 22: Baked ham, whipped sweet potato, Brussels sprouts, angel food cake, dinner roll.

Thursday, April 23: Meatloaf with gravy, whipped potatoes, peas and carrots, sugar cookie.

Friday, April 24: Fish Creole, Spanish rice, zucchini, fruited yogurt, pineapple juice, wheat roll.

Monday, April 27: Chicken cacciatore, rosemary potatoes, wax beans, tapioca pudding.

Tuesday, April 28: Salisbury steak, mashed potatoes, Creole zucchini, angel food cake.

Wednesday, April 29: Baked pork loin, quinoa, peas and pearl onions, applesauce.

Lehigh County senior menus

Wednesday, April 15, 2015 by For locations, call 610-782-3254. in Social News

Wednesday, April 15: Beef tips with gravy, mashed potato, carrots, vanilla cake.

Thursday, April 15: Herbed pork loin, mashed yams, braised cabbage, applesauce cake, wheat roll.

Friday, April 16: Tilapia with bread crumbs, roasted grains with vegetables, beets, fresh fruit, banana pudding.

Monday, April 20: Meatball sub, spudsters, Capri blend vegetables, fresh fruit, club roll.

Tuesday, April 21: Chicken Alfredo, noodles, green beans, pineapple tidbits.

Wednesday, April 22: Baked ham, whipped sweet potato, Brussels sprouts, angel food cake, dinner roll.

Lehigh County senior menus

Wednesday, April 8, 2015 by For locations, call 610-782-3254. in Social News

Wednesday, April 8: Veal parmesan, pasta, butternut squash, diced pears.

Thursday, April 9: Beef pot roast, baked potato, Brussels sprouts, rice pudding.

Friday, April 10: Plain fish, vegetable rice, Mediterranean medley, banana.

Monday, April 13: Chicken croquette, roasted potatoes, green beans, fresh fruit.

Tuesday, April 14:Three cheese ziti with meat sauce, Italian blend vegetables, apricots, dinner roll.

Wednesday, April 15: Beef tips with gravy, mashed potato, carrots, vanilla cake.